Few meals check as many boxes as shrimp and ramen noodles quick, affordable, comforting, and packed with flavor. Whether you’re looking for a spicy weeknight dinner or an upgraded instant noodle bowl, this combo brings serious satisfaction to the table.
At gatetasty, we teamed up with Chef Lucas Benetti to build a ramen bowl that’s easy enough for home cooks but layered with flavor like something you’d order from your favorite noodle shop.
Why Shrimp + Ramen Is a Perfect Match
Shrimp and ramen noodles make an unbeatable team: shrimp cooks fast and adds seafood sweetness, while ramen absorbs all the bold flavors of broth, garlic, and sauce.
Why It Works So Well
| Element | Why It Matters |
|---|---|
| Shrimp | Tender, sweet, cooks in minutes |
| Ramen noodles | Slurpable and comforting |
| Bold broth or sauce | Easily soaks into noodles and proteins |
| Endless toppings | Customizable with heat, crunch, or creaminess |
Chef Lucas Tip: “Don’t overcook the shrimp. Just 2–3 minutes per side and they stay juicy. The noodles soak the rest of the flavor.”
Chef Lucas Benetti’s Flavor Fusion Twist
Chef Lucas Benetti adds an unexpected fusion spin on classic shrimp ramen. Instead of traditional ramen broth, he blends influences from Japanese, Thai, and Cajun cooking to build deep flavor in just 20 minutes.
Flavor Boosting Secrets:
- Garlic butter seared shrimp
- Ramen broth spiked with soy sauce, sesame oil, and chili paste
- Optional coconut milk or miso paste for creaminess
- Finished with lime, scallions, and chili crunch
“I want every slurp to be buttery, spicy, and comforting,” says Lucas. “It’s simple, but when done right, it tastes chef made.”
gatetasty’s Cooking Method: Step by Step
This shrimp and ramen noodles recipe is ready in under 30 minutes and uses just one pot and one pan.
Step by Step Instructions
1. Prep the shrimp
- Use 1 lb large shrimp, peeled and deveined
- Toss with ½ tsp garlic powder, ¼ tsp paprika, salt & pepper
2. Boil the ramen
- Cook 2–3 packs of instant ramen noodles (no seasoning)
- Drain and rinse lightly to prevent sticking
3. Sear the shrimp
- Heat 1 tbsp butter + 1 tbsp olive oil in a skillet
- Cook shrimp 2–3 minutes per side, until pink and lightly browned
- Remove and set aside
4. Make the sauce or broth
In the same pan, add:
- 2 garlic cloves (minced)
- 2 tbsp soy sauce
- 1 tbsp sriracha or chili paste
- Optional: ½ cup broth or ¼ cup coconut milk
Simmer 2–3 minutes.
5. Combine
- Toss noodles and shrimp in the sauce
- Add a drizzle of sesame oil, chopped scallions, and lime juice
6. Serve hot
- Garnish with soft boiled egg, sesame seeds, cilantro, or chili oil
Ingredient & Add In Table
| Main Ingredients | Optional Add Ins |
|---|---|
| 1 lb shrimp | Bean sprouts |
| 2–3 ramen noodle blocks | Grated carrots |
| Garlic (2 cloves) | Sliced mushrooms |
| Soy sauce | Coconut milk or miso |
| Sriracha or chili paste | Lime wedges |
| Sesame oil | Toasted sesame seeds |
| Scallions, cilantro | Soft boiled egg |
Chef Lucas Suggests: “Don’t skip the acid. A squeeze of lime or rice vinegar wakes everything up.”
Topping & Sauce Ideas
What makes shrimp and ramen noodles really exciting? Toppings and sauces. You can go spicy, creamy, fresh, or savory whatever fits your mood.
Toppings to Try
| Topping | Adds |
|---|---|
| Soft boiled egg | Creamy richness and texture |
| Chili oil or flakes | Heat and color |
| Green onions | Fresh bite |
| Pickled vegetables | Tangy crunch |
| Fried shallots | Crispy umami |
Flavor Enhancing Sauces
- Peanut sauce Nutty and savory
- Gochujang mayo Korean chili with creamy richness
- Ponzu Citrusy soy for balance
- Garlic aioli Smooth and indulgent
Storage & Meal Prep Tips
Shrimp and ramen noodles are best fresh, but here’s how to make them last longer:
How to Store & Reheat
| Component | Storage Method |
|---|---|
| Cooked shrimp | Refrigerate in airtight container, 2 days |
| Ramen noodles | Store separately with a little oil |
| Combined bowl | OK for next day leftovers |
| Reheat method | Light sauté in skillet or 1 min microwave |
Meal prepping? Keep shrimp and noodles separate, then combine when reheating to keep textures just right.
FAQs About Shrimp and Ramen Noodles
1. Does shrimp go well with ramen?
Yes, shrimp goes perfectly with ramen! Shrimp is quick cooking, slightly sweet, and absorbs flavors from sauces and broths easily. It pairs especially well with garlic, soy, sesame oil, and chili all of which are popular in ramen bowls.
2. Is shrimp ramen a thing?
Absolutely. Shrimp ramen is a popular variation of ramen noodle dishes. You’ll find it in both instant and restaurant quality versions, often served with broth, chili oil, vegetables, and soft boiled eggs. At gatetasty, we make a flavorful, pan tossed shrimp ramen that’s quick, easy, and satisfying.
3. What can I add to shrimp ramen to make it taste better?
To upgrade your shrimp ramen, try adding:
- Fresh garlic or ginger
- Scallions, sesame oil, or chili oil
- Soft boiled egg
- Coconut milk or a dash of miso paste
- Sriracha, lime juice, or peanut butter for fusion flair
Toppings like fried shallots, bean sprouts, or nori strips can also add great flavor and texture.
4. Is seafood ramen a thing?
Yes, seafood ramen is a popular category of ramen that includes shrimp, scallops, squid, or fish. It’s especially common in coastal regions of Japan and Asia. Many seafood ramen recipes use lighter broths, such as miso or shoyu, to let the natural seafood flavors shine.
5.What can I add to shrimp and ramen noodles to make it healthier?
Try adding steamed veggies like spinach, bok choy, carrots, or broccoli. You can also swap the seasoning packet for a homemade sauce using low-sodium soy, sesame oil, and garlic.
Conclusion
Fast, flavorful, and full of texture, shrimp and ramen noodles is the ultimate weeknight comfort bowl. Whether you’re craving spicy, creamy, or savory, this versatile recipe checks every box and it’s totally customizable.
Thanks to Chef Lucas Benetti’s bold flavor layering and the step by step method we’ve perfected here at gatetasty, you can turn a humble pack of noodles into something truly crave worthy.
Ready to elevate your ramen game? Explore more quick fusion recipes at gatetasty.com where everyday ingredients become extraordinary meals.
